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Researchers at Cornell University have developed what they hope will be a safer approach to gene drives, according to a paper published last week in the journal Nature Communications. Gene drives can potentially change the genetics of entire species by using the gene editing technology CRISPR-Cas9 to override conventional…

Photo: Farmer Milon Mia discusses the benefits of growing genetically modified Bt brinjal. In a bid to expand awareness about the role of agricultural innovations in achieving food security, Farming Future Bangladesh (FFB) hosted a recent training program for scientists and others at the Four Points Sheraton Hotel in…

For generations our farmers were told that they will be the next richest people of the world, due to a growing population sure to become the best and biggest market block that ever existed. With more than 70 percent of our continent practicing agriculture, our African pride and education prepared…

The Cornell Alliance for Science today launched “Modified,” a hip food cart that celebrates the innovative use of technology in food. With its colorful “mod” paint job, the eye-catching cart is intended to engage eaters in conversations about genetically modified food, said Sarah Evanega, executive director of the Alliance. “As…

The world needs plant breeding innovations to effectively address challenges associated with climate change and a growing population, a new report says. More resource-efficient farming systems are needed to feed the world as the population increases, and plant breeding innovations can make agricultural production more efficient, according to the…

A group of 15 leading scientists in forest biotechnology research recently published a letter in the Science Magazine, calling on international forest certification programs to review and modify their standards that exclude genetically modified (GM) and gene-edited trees. Although the review won‘t take place until October, researchers believe it‘s…

Though genome editing tools should be integrated into Africa’s farming systems to boost crops yields, enhance nutrition and accelerate the breeding process for new varieties, they must be accompanied by new communication efforts, scientists say. ‘‘Gene editing provides an opportunity to capture the tremendous potential for African scientists to develop…

Failing to harmonize international regulations around the use of gene editing in agricultural production will hurt seed production globally, the International Seed Federation has cautioned. The Federation wants governments and agricultural sector players to make conscious efforts to treat gene editing technology in a way that avoids the “mistakes” that…

The Cornell Alliance for Science has been heartened to meet and work with young people who are passionate about transforming farming and feeding the world. As our organization turns five, we take this opportunity to highlight five young change-makers who are making a difference in global agriculture. Narain TM is…