Food

Uganda’s Parliament recesses as fall armyworm advances

WEMA achieves major milestone in African agriculture  

Mozambique is ready for GMO crops: “We are already eating it”

GMO potato can reduce fungicide use by 90 percent

The perils of GMO research: a scientist speaks out

GMOs: The contending forces

Farmers anxiously wait for Uganda’s GMO potato

Ag tech and youth seen as key to Mozambique’s food security

Will rising carbon dioxide levels really boost plant growth?