Food
Food production generates more than a third of manmade greenhouse gas emissions – a new framework tells how much comes from crops, countries and regions
Gene editing has ‘limitless potential’ to reduce malnutrition, says global food expert
Insects: The sustainable future of food and feed?
Gene editing key to improving Africa’s staple crops
Bad press and wild claims have unfairly slowed GM crops on the continent, African scientists say
UN Food Systems Summit: Biotechnology key to meeting zero hunger goals
Winners and losers in Mexico’s GM corn ban
Filipino farmers get approval to grow nutritious Golden Rice
4 reasons to care about the UN Food Systems Summit