Food

Plant-based diets offer potential ‘climate dividend’

China pushes ahead with GMO crops to safeguard food security

Agricultural plastics emerging as major threat to sustainability

Study suggests new US GMO labeling law likely to have little effect on consumers

Dhruv Patel is daring plants to take a risk

5 ways gene editing is making crops climate-resilient

GMO cowpea could make protein-rich staple food more affordable, say Nigerian scientists

Irrigation helps women farmers in Mozambique weather climate extremes

5 razones por las que el debate sobre los OGMs (transgénicos) ha terminado