Food

China to adopt genetically modified maize and soy: why it matters for South Africa

Media are key to achieving global food goals

Pitting agroecology against biotechnology is fundamental error

Public comments reveal overwhelming support for GM cowpea in Ghana

Agriculture can play major role in replenishing the planet, says US business leader

A shrinking fraction of the world’s major crops goes to feed the hungry, with more used for nonfood purposes

Grasshoppers: Africa’s untapped food source

Ghanaian scientist: ‘Africa needs GMOs more than the rest of the world’

Gene editing key to sustainable agriculture in Africa, scientists say