Climate

World Environment Day: Countries in sub-Saharan Africa need to work toward a circular economy to reduce plastic waste

Economics of climate change: Sectoral studies show Kenya must act fast to avert disasters

Cellular Agriculture: Will cultivated meat boost food security or it’s just a flash in the pan of innovations?

Fact check: Kenyan politician makes false claims about genetically modified foods — again

East Africa: Smallholder farmers adopt bio-digesters to build climate resilience and get clean energy for cooking

Kenya: Alliance for Science launches digital platform for agro vets in Kisumu county

Africa needs larval source management as complementary tool for eradicating malaria

Kenya: Community institute helps smallholder farmers adopt climate smart agricultural practices

Urban farming takes root in Zimbabwe as city dwellers seek to improve food security and resilience