Agriculture

Rewilding farmland can protect biodiversity and sequester carbon, new study finds

Agroecology must be based in reality, not romanticism, panelists agree

Self-limiting ‘Friendly’ technology offers hope for controlling fall armyworm without pesticides

Herbicide blamed for monarch butterfly population decline

COVID-19 reviving Africa’s confidence in locally produced food

Rwanda controls COVID-19, but its farmers still struggle

Urban agriculture thriving in East Africa during COVID-19

Scientific meta-analysis: Agro-ecology risks harming the poor and worsening gender inequality in Africa

As pandemic profits increase, so does hunger