Agriculture

Increase in temperature and extreme heat stress responsible for global reduction in maize yield

Kenya: We need to address food insecurity but must first end misinformation on genetically modified crops

Fact: Genetically modified crops safe for the environment, farmers and the consumers

Earth Day: East African nations choked by single-use plastic pollution because laws are not enforced

Food insecurity in Zambia: Steps the citizens can take to avert an impending crisis

Climate change: Sub-Saharan Africa countries suffer as agricultural productivity and standards of living fall

Carbon removal: Why developers often face difficulties in financing low-carbon projects

Paradox: Zimbabwe records bumper harvest, says will not import grains but hunger persists

Information technology transforms the way Kenyan farmers manage crops and market their produce