Farmers across the globe are struggling with the devastating impacts of climate change: disrupted rainfall patterns, drought, extreme weather events, pest infestations, plant diseases, crop losses, and hunger. Better seeds developed through genetic engineering offer hope. But regulatory delays are preventing millions of farmers from accessing this life-saving technology.
Urgency
Microbe atlas could reveal how to mine critical metals sustainably
COP29: World leaders must be held to account on climate with scientific evidence
COP29: Five items Nigeria needs to put on the climate agenda
Kenya: Science wins, again, as High Court dismisses anti-GMO petitions
COP29: Artificial Intelligence can help develop climate-resistant crops for Africa
Africa climate innovators up for a win in Prince Williams ‘Earthshot’ Prize
From genetics to the generation: What does the future hold for agrifood systems and food culture
The genetic revolution can support food security, tackle the climate crisis and protect biodiversity
Cassava: Perilous past and promising future of a toxic but nourishing crop